yummy acaí bowl recipe 

Judge my LA basicness all you want but acaí bowls are absolutely amazing! They are…

  • healthy and filled with great antioxidants
  • deliciously sweet without added sugars
  • versatile and vegan

They make for great breakfasts, lunches and snacks. While finding one around town (Whole Foods, Urth Cafe, and Paradise Bowls all have amazing ones!) may be easy, making your own is easy to do. Plus, it’ll save you some money too! This is how I make my version of a delicious acaí bowl.

Acaí Bowl 

Ingredients:

  • acaí pack (Sambaza is great!)
  • chia seeds
  • fruit
  • almond milk (I use Almond Breeze Original Unsweetened)
  • granola
  • honey
  • cinnamon

Recipe

  1. Gather ingredients.
  2. In a small blender, add one pack of acaí (run under water for five seconds to break it up).
  3. Add 1/4th cup almond milk (or liquid of choice).
  4. Add some fruit. If adding a banana, slice a full one and put half inside. Leave some fruit for the top.
  5. Toss in 1 Tablespoon of chia seeds.
  6. Blend until smooth texture. Add more liquid if not smooth enough.
  7. Place mixture in bowl and decorate the top with leftover fruit.
  8. Add some granola. For extra flair, add a drizzle of honey and a sprinkle of cinnamon.

…and enjoy!

If you try out this recipe, let me know! Comment below and/or tag me @sarahfhamilton on Twitter and Instagram!

Enjoy!

 

*This is not a sponsored post.

 

 

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